Chicken Pot Pie
Confession time. I am not a great cook. I guess I can follow a recipe. I just don't LOVE cooking like so many of you. I do it because it is part of my job description. There is ONE thing I cook, however, that my family loves. I owe this glorious recipe to my friend Kelli Moon, who served it at book club (probably 15 years ago). She shared the recipe and I have been making it part of my repertoire ever since. It is Brady's absolute favorite. I could probably get him to clean the attic and garage with a promise that I was going to make it. Here is the Cast of Characters (ode to Pioneer Woman) -pictured is ingredients for TWO pot pies but ingredients listed are for ONE. Although. I never make one because it is a great comfort food to take to someone who needs a meal. A Pillsbury Pie Crust 10 oz bag of Frozen vegetables 1/3 C. Flour 1/3 C. butter 1 C. frozen onion 1/2 tsp. salt 1.2 tsp pepper 1 3/4 C. water Can of chicken broth 2/3 C. mi